🌶️🥑 𝐂𝐡𝐢𝐩𝐨𝐭𝐥𝐞 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐐𝐮𝐢𝐧𝐨𝐚 𝐁𝐮𝐫𝐫𝐢𝐭𝐨 𝐁𝐨𝐰𝐥 🥑🌶️
Craving a flavorful and healthy dinner? Try this Chipotle Chicken Quinoa Burrito Bowl! 🌶️🥑 It's packed with protein and fresh ingredients.
The Chipotle Chicken Quinoa Burrito Bowl is a perfect blend of spicy, smoky, and fresh flavors. The combination of chipotle-spiced chicken, fluffy quinoa, and an array of vibrant vegetables makes for a satisfying and nutritious meal.
Not only is this dish packed with protein and fiber, but it also features the creamy goodness of avocado and the zesty freshness of lime. It's an ideal choice for those looking to enjoy a wholesome and delicious meal that's easy to prepare and perfect for meal prepping. Whether you're making it for a quick weeknight dinner or for lunch on-the-go, this burrito bowl is sure to become a favorite in your household.
𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:
★ 1 cup quinoa
★ 2 cups water or chicken broth
★ 1 lb chicken breast, diced
★ 2 tablespoons olive oil
★ 1 chipotle pepper in adobo sauce, minced
★ 1 teaspoon ground cumin
★ 1 teaspoon smoked paprika
★ 1 teaspoon garlic powder
★ 1 teaspoon onion powder
★ 1 red bell pepper, diced
★ 1 can black beans, drained and rinsed
★ 1 cup corn kernels (fresh, canned, or frozen)
★ 1 avocado, diced
★ 1/4 cup fresh cilantro, chopped
★ Juice of 1 lime
★ Salt and pepper to taste
𝗗𝗶𝗿𝗲𝗰𝘁𝗶𝗼𝗻𝘀:
❶ Rinse quinoa thoroughly in a fine-mesh strainer. In a medium saucepan, bring water or chicken broth to a boil. Add quinoa, reduce heat to low, cover, and simmer for 15-20 minutes, or until the liquid is absorbed.
❷ In a large skillet, heat olive oil over medium heat. Add diced chicken and cook until browned and cooked through, about 5-7 minutes.
❸ Add minced chipotle pepper, cumin, smoked paprika, garlic powder, and onion powder to the skillet. Stir to coat the chicken evenly with the spices.
❹ Add diced red bell pepper to the skillet and cook for another 3-4 minutes, until the bell pepper is tender.
❺ Stir in black beans and corn, cooking until heated through, about 2-3 minutes.
❻ In a large bowl, combine cooked quinoa, the chicken mixture, diced avocado, and fresh cilantro. Squeeze lime juice over the top and season with salt and pepper to taste.
❼ Serve the Chipotle Chicken Quinoa Burrito Bowl warm, with additional lime wedges if desired.
𝕻𝖗𝖊𝖕 𝕿𝖎𝖒𝖊: 15 𝖒𝖎𝖓𝖚𝖙𝖊𝖘 | 𝕮𝖔𝖔𝖐𝖎𝖓𝖌 𝕿𝖎𝖒𝖊: 25 𝖒𝖎𝖓𝖚𝖙𝖊𝖘 | 𝕿𝖔𝖙𝖆𝖑 𝕿𝖎𝖒𝖊: 40 𝖒𝖎𝖓𝖚𝖙𝖊𝖘
𝕂𝕔𝕒𝕝: 𝟜𝟘𝟘 𝕜𝕔𝕒𝕝 | 𝕊𝕖𝕣𝕧𝕚𝕟𝕘𝕤: 𝟜 𝕤𝕖𝕣𝕧𝕚𝕟𝕘𝕤
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