🌶️🍗 𝐒𝐩𝐢𝐜𝐲 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 & 𝐂𝐡𝐨𝐫𝐢𝐳𝐨 𝐉𝐚𝐦𝐛𝐚𝐥𝐚𝐲𝐚 𝐃𝐞𝐥𝐢𝐠𝐡𝐭 🍗🌶️
Cooking up a storm with this Chicken & Chorizo Jambalaya! A hearty and flavorful dish that everyone will love. 🍲❤️
The Chicken & Chorizo Jambalaya is a delightful fusion of smoky, spicy, and savory flavors, perfect for a hearty meal. This one-pot wonder combines tender chicken, flavorful chorizo, and aromatic vegetables, all simmered together with rice to create a dish that's both satisfying and easy to prepare.
Ideal for weeknight dinners or gatherings with friends, this jambalaya is sure to impress with its rich taste and vibrant presentation. Customize it by adjusting the spice levels to your preference, and enjoy a taste of Southern cuisine right at home.
𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:
★ 2 tablespoons olive oil
★ 1 onion, finely chopped
★ 1 red bell pepper, diced
★ 1 green bell pepper, diced
★ 2 celery stalks, chopped
★ 3 garlic cloves, minced
★ 200g chorizo, sliced
★ 2 boneless, skinless chicken breasts, cut into bite-sized pieces
★ 1 teaspoon smoked paprika
★ 1 teaspoon dried thyme
★ 1 teaspoon dried oregano
★ 1/2 teaspoon cayenne pepper
★ 400g canned diced tomatoes
★ 1 cup long-grain rice
★ 2 cups chicken stock
★ Salt and pepper to taste
★ 2 green onions, chopped (for garnish)
★ Fresh parsley, chopped (for garnish)
𝗗𝗶𝗿𝗲𝗰𝘁𝗶𝗼𝗻𝘀:
❶ Heat the olive oil in a large pot over medium heat. Add the onion, bell peppers, and celery, and sauté until softened, about 5 minutes.
❷ Add the garlic and chorizo, and cook for another 2-3 minutes until the chorizo starts to brown.
❸ Add the chicken pieces and cook until browned on all sides, about 5 minutes.
❹ Stir in the smoked paprika, thyme, oregano, and cayenne pepper. Cook for 1-2 minutes until fragrant.
❺ Add the diced tomatoes, rice, and chicken stock. Stir to combine and bring to a boil.
❻ Reduce heat to low, cover, and simmer for 20-25 minutes, or until the rice is cooked and the liquid is absorbed.
❼ Season with salt and pepper to taste.
❽ Garnish with chopped green onions and parsley before serving.
𝕻𝖗𝖊𝖕 𝕿𝖎𝖒𝖊: 15 𝖒𝖎𝖓𝖚𝖙𝖊𝖘 | 𝕮𝖔𝖔𝖐𝖎𝖓𝖌 𝕿𝖎𝖒𝖊: 40 𝖒𝖎𝖓𝖚𝖙𝖊𝖘 | 𝕿𝖔𝖙𝖆𝖑 𝕿𝖎𝖒𝖊: 55 𝖒𝖎𝖓𝖚𝖙𝖊𝖘
𝕂𝕔𝕒𝕝: 𝟜𝟠𝟘 𝕜𝕔𝕒𝕝 | 𝕊𝕖𝕣𝕧𝕚𝕟𝕘𝕤: 𝟜 𝕤𝕖𝕣𝕧𝕚𝕟𝕘𝕤
#heartymeals #chorizo #chickenrecipes #jambalaya #dinnertime #onepotrecipes #southernfood #easycooking #deliciousdishes #homemadegoodness #weeknightmeals #spicydelight #comfortfood #foodstagram #foodlover
